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Flavor is fundamental to how we experience and enjoy food. While taste preferences vary based on upbringing, genetics, and exposure, flavorings across categories have expanded thanks to advances in food science and technology. This expansion is not just about creating new tastes; it's also about understanding the sensory relationship [...]
As inflation drives prices higher across grocery store aisles, more shoppers turn to lower-cost store brand cereals providing similar flakes, puffs, and clusters often produced just minutes down the road. Unit sales for private label cereals sold primarily at chains like Aldi, Trader Joe's, Costco and Kroger climbed 6% [...]
HOME ยป Link Libraryย ยป Processed Foods Grocery Manufacturers of America GMA is the trade association that represents major food, beverage and CPG companies in Washington DC. Food Business News News and analysis for senior management, R&D, and other executives in the prepared foods business. Food Processing Buyers Guide A [...]
Evolving consumer preferences and societal trends are sparking industry growth in many food categories.. These include plant-based products, organic and non-GMO items as well as a rise in the direct-to-consumer channel. Additionally, alternative proteins and locally-sourced foods are gaining popularity. These trends reflect a growing consumer focus on health [...]
Report: Investment in Food Safety Testing to Increase by Over 7% Annually The global food safety testing market, currently valued at an impressive $22.6 billion as of 2023, is on the brink of substantial growth, according to a 2023 report by Grand View Research. Projections show an anticipated compound [...]
Fast-food giant Wendyโs is revolutionizing its service delivery by launching an innovative underground delivery system to expedite mobile orders. Wendy's has always prioritized efficiency, but their latest venture takes the concept to a whole new level. As part of the venture, Wendy's is installing conveyer belts beneath its parking [...]
There's lots of great industry data and info you can find online for free but some of the best information costs money. We've put together a collection of leading books that will help those who need to really get into the weeds of the food industry. ย Bet the [...]
GRAS is an acronym for Generally Recognized as Safe. This is a designation made by the US Food and Drug Administration (FDA) that means the food additives added to a food product are considered to be safe and exempted from the usual Federal Food, Drug, and Cosmetic Act (FFDCA) [...]
Links to articles and resources for food store operators. FoodIndustry.Com Covid-19 Resource Guide FDA Provides Guidelines for Re-Opening Retail Food Establishments - The Food and Drug Administration (FDA) has published a food safety re-opening checklist as well as best practices infographic for previously closed establishments or those that have [...]
The Canadian Government's plan to start turning away unvaccinated truckers at border crossings in January 2022 threatens to disrupt the food distribution industry. The new policy will require that all truck drivers crossing the US/Canada border be fully vaccinated as of Saturday, regardless of whether they are Canadian citizens [...]