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5 Principles of regenerative agriculture

2023-11-22T09:29:32-05:00October , 2021|

Karl Ritz, Emeritus Professor of Soil Ecology at University of Nottingham proposed these 5 Principles of regenerative agriculture. These really are a must read for anyone interested inΒ  this emerging trend in farming: Diversity More diverse systems have inherently greater capacity to carry out a broad range of functions, [...]

Thank You for Subscribing

2020-12-05T08:45:21-05:00April , 2017|

Thank you for subscribing to our Food Industry Newsletter which is free to "foodies" and "non-foodies" alike. If you have any questions please contact us here. Please browse our site starting here

What is the failure rate for US restaurants?

2021-07-10T08:19:59-04:00July , 2021|

This seems like a pretty simple question but the truth is that it's hard to say what the exact failure rate is for restaurants. Most of the surveys and studies that are cited rely on old data and often conflict with each other. Type "restaurant failure rate" into a [...]

Amcor, plc

2023-02-08T20:54:17-05:00February , 2023|

Overview: Amcor plc is a multinational packaging company based in Melbourne, Australia. It was founded in the year 1887 and has grown to become one of the largest packaging companies in the world, with operations in over 40 countries and approximately 30,000 employees. Amcor [...]

Will consumer’s buy enough plant-based meat?

2023-11-22T09:29:27-05:00July , 2022|

The plant-based meat market is projected to reach nearly $25 billion by 2030. This, of course is peanuts when measured against animal-based meats produced by cattle ranchers, hog farmers, poultry producers, and processors. In the U.S. meat product sales are about $200 billion annually and the average American eats [...]

How many grocery stores are there in the United States?

2023-11-22T09:51:57-05:00April , 2019|

Related Links: The largest US Supermarket company is The Kroger Co...but there's a hitch. The top 10 grocers in the US by sales volume are... The answer to this question is always in flux as the retail landscape changes and the definition of a 'grocery store' [...]

5 Trends shaping the food flavoring business

2023-11-22T09:57:16-05:00April , 2023|

Flavor is fundamental to how we experience and enjoy food. While taste preferences vary based on upbringing, genetics, and exposure, flavorings across categories have expanded thanks to advances in food science and technology. This expansion is not just about creating new tastes; it's also about understanding the sensory relationship [...]

Artificial Intelligence: Opportunities and Barriers in Agriculture

2023-11-28T21:26:20-05:00December , 2022|

Climate change, declining water resources, rising input costs, and growing pest resistance are just some of the factors reshaping the agricultural landscape.Β  As a result , farmers of all sizes face changing weather patterns, drought, tighter profit margins, and hardy weeds and insects that pose significant challenges to their [...]

4 ways AI will advance food safety

2023-12-14T20:38:59-05:00November , 2023|

Food Safety is primed to undergo a significant transformation, thanks to the integration of artificial intelligence (AI). AI will revolutionize food safety practices. Its ability to process and analyze large datasets, to predict risks, and to enhance transparency is bound to transform how we approach food safety. AI [...]

Sysco Corporation

2023-02-08T13:54:24-05:00February , 2023|

Overview: Sysco Corporation is a multinational foodservice distribution company headquartered in Houston, Texas. It is one of the largest foodservice distributors in the world, providing food, equipment and supplies to restaurants, healthcare and educational facilities, hotels and inns, and other foodservice and hospitality [...]

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