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A Food Industry Web Guide

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Charting the rise in UK retail food prices

2023-11-22T09:31:30-05:00January , 2022|

The Food Foundation (TFF) is an independent charity focused on challenges in the UK food system. They maintain an online food price tracker that tracks changes in food price indices using CPI data from the UK's Office for National Statistics and they chart data from the Food and Agriculture [...]

FoodIndustry.Com Store

2024-12-13T09:33:10-05:00December , 2023|

There's lots of great industry data and info you can find online for free but some of the best information costs money. We've put together a collection of leading books that will help those who need to really get into the weeds of the food industry.   Bet the [...]

Services

2019-11-24T11:20:34-05:00June , 2019|

The FoodIndustry.Com team offers expert SEO and PPC advice for companies in the food industry.Search is a getting more complicated and competitive and it pays to partner with a team that knows the web and the food industry. We provide full on-site and off-site, organic and paid search [...]

Free Company Page

2023-02-08T15:02:21-05:00February , 2023|

Qualified food industry businesses can get a FREE Company Page that will reside in the FoodIndustry.Com Companies Section. Our editors regularly create Company Pages that include a brief company overview and links to the company website, LinkedIn Page and other sites that provide more company details. We'll be [...]

Why have food prices risen more than non-food prices

2023-12-01T19:04:22-05:00November , 2023|

Why have food prices risen more than non-food prices? Food prices are a lot higher than they used to be and every shopper in the U.S. knows it. According to data from the Bureau of Labor Statistics, food prices rose significantly between 2019 and 2022. Overall food prices [...]

Mixed Bag of Trends: Unpacking the 2023 U.S. Organic Produce Market

2023-12-14T08:23:55-05:00November , 2023|

A recent report published by the Organic Produce Network, based on data provided by Nielsen for Q1 2023, sheds light on the U.S. organic produce market. Key findings include: Marginal Growth Amidst Volume Decline: In the first quarter of 2023, the organic produce market saw a modest dollar growth [...]

Do Ghost Restaurants Have a Future?

2019-12-19T09:56:24-05:00December , 2019|

Whether it's been called 'delivery' or 'take-out', restaurants like pizza shops and Chinese food establishments have been offering meal delivery services for ages. As long as these restaurants had a steady supply of youngsters with driver's licenses who were looking to make some extra spending money along with [...]

What is the failure rate for US restaurants?

2021-07-10T08:19:59-04:00July , 2021|

This seems like a pretty simple question but the truth is that it's hard to say what the exact failure rate is for restaurants. Most of the surveys and studies that are cited rely on old data and often conflict with each other. Type "restaurant failure rate" into a [...]

What is the difference between “plant-based” meat and “lab-grown” meat?

2023-11-22T10:27:36-05:00October , 2022|

Plant-based meat and lab-grown meat are two different types of meat alternatives. While both plant-based and lab-grown meats offer potential solutions to the environmental issues associated with traditional animal agriculture there are significant differences. Plant-based meat is made from plant-based ingredients such as soy, wheat, and peas, which are [...]

Insights Into the Functional Food Sector

2024-12-12T08:06:47-05:00July , 2024|

Functional foods are products that provide health benefits beyond basic nutrition. These foods contain bioactive compounds, vitamins, minerals, or other nutrients that may help prevent disease, improve overall health, or support specific bodily functions like digestion or immune health. Surprisingly, the FDA does not have an official definition for [...]

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