Selected Articles
5 ways blockchain technology is used in the food industry
Companies in the food industry are using blockchain technology to enhance transparency, traceability, and accountability. Employing a distributed [...]
12 Plant-Based Proteins Revolutionizing the Food Industry
As consumer demand for healthier, more sustainable food options continues to rise, the spotlight has increasingly focused on [...]
USDA: Over 37 percent of US Acreage is farmland as of 2022
According to the USDA, the landscape of American agriculture encompassed approximately 893.4 million acres as of 2022. This [...]
What percentage of food sales are private label store brands?
Private label store brands account for a growing portion of food sold at retail. Figures vary by country, [...]
What do proposed changes to the FDA’s Human Foods Program mean?
First off - What is the Human Foods Program? The U.S. Food and Drug Administration (FDA) Human Foods [...]
